5 Bridge Street, Hemel Hempstead, United Kingdom, HP1 1EG
Tele: 01442 254725 / 231242, 07888758389
Vegetable Side Dishes
Niramish dry vegetables cooked with fresh herbs & clarified butter
Vegetable curry
Dry Vegetable Bhajee Dry mixed vegetables in spices
Mushroom Bhajee
Bindi Bhajee Fresh okra
Bringel Bhajee Aubergines cooked with medium spices
Bombay Potatoes spicy potatoes
Aloo Gobi potatoes with cauliflower cooked with herbs and spices
Sag Aloo spinach and potatoes cooked with herbs and spices
Sag Bhajee
Cauliflower Bhajee
Tarka Dall lentils cooked with herbs, spices and garlic
Chana Massala peas and cheese, mild
Sag Panir
Mutter Panir
Aloo Panir potatoes and cheese
Aloo Bengon potatoes & aubergine
Courgette Bhajee
Sundries
Plain rice
Pilau rice
Special Fried Rice basmati rice cooked with peas, egg, onions & mushrooms
Mushroom Pilau
Lemon Rice
Pineapple Pilau
Sweet Pilau with sultanas, almond & coconut
Keema Pilau cooked with minces meat
£2.70
£2.90
£1.60
£1.90
£2.60
£2.85
Peshwari Nan stuffed with cocnut, almonds and sultanas.
Kulcha Nan Nan stuffed with vegetables
Keema Nan
Cheese Nan
Plain Nan
Garlic Nan
Garlic Chilli Nan
Plain Paratha extra light unleavened bread cooked with butter
Stuffed Paratha
Chapathi Traditional unleavened bread
Papadoms Plain or spicy
Cucumber/onion raitha
Chutney & Pickles
English Dishes
Fried Chicken with chips, peas & tomatoes
Rump Steak with chips, peas & tomatoes
Fries Scampi with chips, peas & tomatoes
Omelette Chicken/Prawn/Mushroom
Chips
Prawn Salad
Green Salad
£1.95
£2.10
£1.70
£1.10
£0.50
£1.30
£0.60
£8.20
£8.70
£7.70
£6.70
£1.50
£6.45
Chefs special mix tandoori served with nan bread
Murgh Lababdar succulent pieces of chicken tikka, served in rich butter sauce
Murgh Bemisall tikka chicken cooked with onions, ginger, garlic, tomato and corriander
Chicken/Lamb Tikka Chilli, Chat Massala chicken/lamb off the bone with chilli, chat massala sauce
Jheenga Lazawaab Mildly spiced succulent king prawns grilled over charcoal, served with salad
Chunky Fish Limu Large fish butterfly shaped, cooked with traditional dish with green pepper, onion and tomatoes in highly spiced sauce
Korai Fairly dry, with tomato & capsicum
Chicken
Prawn
Meat
King prawn
Balti Dishes Balti dishes are
cooked in a Balti pan with the ingredients
stir-fried first before exotic spices are added, in a thick sauce, slightly tangy in taste. All dishes are served with Nan bread and cooked medium or hot at your request.
Balti Murgh (chicken)
Balti Prawn
Balti Shobji (vegetable)
Balti Gosht (lamb)
Balti Achar (chicken/meat)
Balti King Prawn
Balti Chicken/Lamb Tikka
Balti Chicken/Lamb Jalfrezi
£11.70
£6.95
£9.95
£10.50
£5.80
£5.40
£9.25
£7.30
£7.45
£7.95
£10.95
Classic Curry Dishes Following dishes are available in:
Lamb
King Prawn
£4.90
£8.80
Malaya Mild to medium cooked with pineapple
Korma Very mild & creamy
Kashmir Mild to medium cooked with fruits
Ceylon Fairly hot, cooked with coconut powder in a rich thick gravy
Madras Fairly hot, cooked with rich gravy
Vindaloo Very hot, strongly flavoured with spices, with rich gravy and potatoes
Bhuna Medium hot, cooked with fresh spices, onion and green pepper
Dupiaza Medium flavoured, cooked with chopped fried onions
Rojan Josh Medium hot, dry base, garnished with onions and sliced tomatoes
Dansak Hot, sweet and sour cooked with lentils
Pathia Fairly hot, sweet and sour
Sag Cooked with spinach, medium
Vegetarian Main Courses
Shobji Korma
Shobji Madras/Vindaloo
Shobji Jalfrezi
Shobji Korai
Shobji Bhajee/Curry
Shobji Dansak
Biryani Dishes All cooked together with basmati rice in a special blend of spices, served with vegetable curry.
Chicken/Lamb
Chicken/Lamb Tikka
Vegetable
Tandoori Chicken
Guru Special Biryani (lamb, prawn & mushroom)
£4.25
£4.50
£4.10
£4.40
£6.50
£6.80
£6.30
£8.95
